Cast iron frying pan Konighoffer 30 cm with handle, spout and grip

The traditional Konighoffer cast iron skillet with a diameter of 30 cm is the ideal solution for cooking enthusiasts. Thanks to high-quality cast iron, the skillet withstands high temperatures well and retains heat for a long time. It is suitable for use on all types of cookers, including induction, and for baking in the oven (maximum temperature 250°C). The skillet is perfect for preparing meat and vegetables, as well as for braising dishes. Two sturdy handles allow for convenient serving of meals directly to the table. Its maintenance is simple - just warm water, and in case of dried residues, salt can be used. The Konighoffer cast iron skillet is an indispensable kitchen tool that will serve for years, enabling the execution of classic recipes.