Cast iron roasting pan enamelled Konighoffer 2.8 l 21 x 10.5 cm round red

Cast iron goose pot Konighoffer 2.8 l - enameled round baking dish for oven and stove
The cast iron goose pot Konighoffer is a solid kitchen vessel designed for preparing dishes that require long stewing and baking. It is made of cast iron coated with a layer of enamel, which provides very good heat retention and even heat distribution across the entire surface of the dish.

As a result, dishes prepared in the goose pot are evenly cooked, juicy, and full of natural aroma. The cast iron body works perfectly during slow cooking, making this dish an ideal choice for meats, stews, roasts, and one-pot dishes.

The enamel surface makes it easy to keep the goose pot clean and protects the cast iron from corrosion. The smooth interior does not react with food and does not affect the taste of the prepared dishes.